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Ingredients
- 2 litres H2O
- 1/3 cup miso paste
- 1 pack (2 teaspoons) bonito soup base powder (available at Japanese grocery stores)
- 1 cube chicken bullion.
Throw in pot. Boil. Stir. Eat.
(If you want to get crazy you can cube up a little bit of firm tofu and throw that in along with some chopped green onion and some udon noodles, but don't break a sweat.)
Now that you are feeling all nice, chilled out, and relaxed, here is some irritating, sappy, kiddy J-pop (apparently extolling the virtues of miso soup) to snap you back to the harsh reality of life.
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