Balsamic Mint Lavender Reduction

When you go to plate the lamb chops, whip up this glaze to drizzle over the chops...

Ingredients
1 cup balsamic vinegar
1 splash soy sauce
1/3 cup honey
2 tablespoons fresh mint, chopped
2 teaspoons lavender

Bring ingredients to a boil in a small sauce pan. Boil down until reduced and thickened but be careful not to boil it too long or you will have vinegar taffy.